Chocolate Nut Surprises

Ingredient

200g hazelnuts

200g cashew nuts

200g almonds

500g dark chocolate, chopped

120g milk chocolate , melted

1- Line two 32 x 28 cm biscuit tray with grease proof paper or foil . Grease foil with oil or melted butter . Preheat oven to moderate 180'C . place nuts on oven tray . bake in preheated oven for 10 minutes or until golden .cool on tray.

2- Place dark chocolate in small , heatproof bowl . stand bowl over par of simmering water and stir until chocolate is melted and smooth . Remove from heat 

3- sandwich together once on each nut with a little melted chocolate ; allow a set . Dip nut clusters into melted chocolate to completely coat ; remove with a fork , drain excess chocolate and place nuts on prepared tray. Allow set

4- Pipe or drizzle milk chocolate over nut clusters in a zig-zag pattern . store clusters in airtight container in a cool , dark place , or in the refrigerator during hot or humid weather