Orange Biscuits

Ingredient

250g butter

1/2 cup icing sugar 

1 cup cornflour , sifted

1 cup plain flour , sifted

Filling

40g butter

1 cup icing sugar rind of 2 oranges , finely grated 

4 teaspoons orange juice

1- Beat butter with icing sugar in a bowl until creamy . Fold in sifted flours ; combine thoroughly.

2- Drop teaspoonfuls of mixture onto greased baking trays . Lightly flatten the top of each biscuits with a fork .

    Bake at 180'C for 10-15 minutes , or until golden . Cool on tray for 2-3 minutes . Transfer to wire rack to  

    cool completely . When cold , sandwich biscuits together with orange filling 

3- To make filling : beat butter , icing sugar and orange rind in a small bowl with an electric mixer . Stir in orange juice . Spread over half the biscuits . Sandwich with remaining biscuits . store in an airtight container