Chinese spare ribs

ingredients

225ml orange juice

1 tbls cornflour

2 tbls soy sauce

3 tbls clear honey

1 tbls wine vinegar

1 tbls tomato puree

1 tsp ground coriander

1 tsp ground cinnamon

1 tsp ground ginger

1/2 tsp hot chilli sauce

1 kg ribs or chicken wings

6 spring onions

1. first prepare the marinade : put 2 tbls of orange juice in a cup . Add the cornflour and mix thoroughly . put the remaining orange juice in a pan and bring to the boil . Add the cornflour mixture , stirring constantly . when the sauce thickens , pour it into a large bowl and leave it to cool .

2. Add the soy  sauce , honey ,  vinegar , tomato puree , coriander , cinnamon , ginger and chilli sauce to the orange mixture and stir to combine . Add the ribs or chicken wings and allow to marinate for at least 6 hours . If possible , leave them in the mixture 

3. Heat the grill to a moderated temperature .cook the ribs or chicken wings for 25-30 minutes . turning and basting occasionally with the syrupy overnight

4. Arrange the ribs or chicken wings on a warrned  serving plate and pour over any marinade left in the bottom of the grill pan . Decorate with spring onion tassels if you making them